Bright and full of flavor, this earthy summer-time cocktail mixes golden beet juice and ginger with a hint of tarragon, resulting in a light, easy sipper with beautiful vegetal and citrus notes.
INGREDIENTS
1.5oz EL POPO
0.5oz G.E. Massenez Creme de Gingembre
0.5oz agave nectar
0.75 lemon juice
1oz golden beat juice
1 full dropper of Addition Tarrogon Bitters
RECIPE
Shake all ingredients with ice and double-strain over a large rock in a double old-fashioned glass.
Garnish with 3-4 tarragon leaves on golden beet foam or slice